Our Main Reserve Restaurant, the Boma Restaurant, is situated in the Day Visitor / Kiosk area. The Boma restaurant is open Tuesday to Sunday from 09h00 to 16h00. The Restaurant has a covered area as well as an open deck area overlooking the pygmy Hippo pond. The Croc pub serves the Deck area. The restaurant also does functions and catering for the rest of the Reserve including Log Cabins, Chalets and functions / conference areas.

The Neck & Deck is back from a short holiday, complete with a new aesthetic and improved experience! Come by and soak up some African sunset vibes while you enjoy our new Afro Fusion menu. Newly rebuilt with a brand new menu offering breakfast, light meals, main meals and sundowners, the Neck & Deck offers seating for 300, a children's play area and giraffe feeding. Perfect for cyclists, families and nature lovers.

The hotel was designed to blend into the environment, making landscaping very important. Small walkways, grass covering the roofs and the use of more than 140 endemic plants to the area create a unique and natural effect infused with a fine dining experience at roots restaurant

Leafy Greens serves nutritious, plant-based meals. We use products that are free of diary, gluten, refined sugars and preservatives. We encourage healthy living and know that this lifestyle drastically reduces ones carbon footprint.

The Teaspoon and Tankard is a lovely establishment offering elegant bed and breakfast accommodation with personalised care, attention, hospitality and fine dining.

The hotel was designed to blend into the environment, making landscaping very important. Small walkways, grass covering the roofs and the use of more than 140 endemic plants to the area create a unique and natural effect infused with a fine dining experience at roots restaurant