Lydenburg Abbattoir

S N Vleishandel
1 Abattoir Avenue
Lydenburg
South Africa

(013) 235-3348  /   (082) 492-7030

S N Vleishandel, 1 Abattoir Avenue, Lydenburg, South Africa
OPEN NOW!   Close at 17:00
Abattoir and Butchery wholesale and retail Beef, Lamb and Pork

Reviews

Classification

Lydenburg, Ehlanzeni District, Mpumalanga, South Africa

Business Hours

Monday to Friday
08:00 - 17:00
Public Holidays
Closed

You might also Consider

Mr Rooster Chicken Shop
Delmas, South Africa
Chicken Shop - PERFECTLY PRICED POULTRY. Whole, Chicken, Chicken Pieces, liver, necks, Gizzards, hearts, heads and feet.
Nkangala-Abattoir
KwaMhlanga, South Africa
Meat Wholesale, Contract slaughter, distributor, Venison Meat supplier
Karan Beef (Pty) Ltd - The Abattoir
Balfour, Mpumalanga, South Africa
At Karan Beef we aspire to maintaining our consistent standards supplier of delicious beef products in South Africa.
Glen Vleis - Butchery & Abattoir
Amsterdam, South Africa
Quality meat - fresh from The Farm. Glen Vleis is a butchery & abattoir located on Glen Aggy farm, near Amsterdam, Mpumalanga. Here you can buy hormone-free meat that is produced on The Farm. * Hormone free meat* no routine antibiotics or growth stimulants* highest animal welfare* full traceability since 1993 We have been farming and trading as a butchery for more than 25 years! Quality meat - fresh from The Farm free delivery door-to-door on a weekly basis: Amsterdam, Piet Retief, Ermelo free monthly Central Point delivery: Barberton, NelsprUit, Pretoria East, Centurion
Royal Foods
Meyerton, South Africa
Royal Foods is a well-established company based in Meyerton. We process meats in a very tidy environment, meeting all specifications of Health & Safety. Royal Foods supplies a complete range of processed meat products and specialize in providing specific products and packaging according to the clients specifications.
Fercon Foods
Cape Town, South Africa
Our Mission: To source, produce, market and distribute fresh and frozen meat products to supermarkets, independent butcheries and allied industries. Areas of Specialisation *Sourcing meat - local buying and international trading *Selling meat - a diverse offering, from full containers through to value-added products *Distributing meat - strong logistics capability