Stroll through our vineyards, enjoy a wine tasting, buy award-winning wines or come dine at one of our estate restaurants.

Diemersdal Wines are the perfect expression of the distinct Durbanville terroir; the sum of the complex interaction between topography, soil content and cli

Bloemendal Wine Estate is a historic gem, situated in the fertile Durbanville Valley, just 30 minutes from Cape Town. The farm was established in 1702 and is one of the largest wine farms in the region, reaching up along the Kanonberg Mountains. A producer of world class award-winning wines, an idyllic wedding and function venue and home to the popular family restaurant, Bon Amis, there are so many reasons to visit Bloemendal Estate.

Situated on the Stellenbosch Wine Route, Zevenwacht has viticultural roots which penetrate deep into the historic past of South Africa. While literally meaning Seven Expectations, the name Zevenwacht exemplifies the abundant delights which await visitors to the Farm. The wines of Zevenwacht are distinguished by their classic style and finely crafted elegance.

Situated on the Stellenbosch Wine Route, Zevenwacht has viticultural roots which penetrate deep into the historic past of South Africa. While literally meaning Seven Expectations, the name Zevenwacht exemplifies the abundant delights which await visitors to the Farm. The wines of Zevenwacht are distinguished by their classic style and finely crafted elegance.

Dormershire is a boutique wine estate situated in the Stellenbosch wine region and is the Stellenbosch estate located closest to Cape Town, the Mother City. It is situated on the Kanonkop hill between Stellenbosch and Cape Town. The cannon which alerted Stellenbosch inhabitants to the arrival of ships in Table Bay was fired from the hill. The estate is in close proximity to both Table Bay and False Bay, with their cool ocean breezes and enjoys the benefit of the temperate ocean climate. It has a panoramic view of Table Mountain from the vineyards, this also being depicted on the front labels. The estate has, since 1996, been developed with plantings of Sauvignon Blanc, Cabernet Sauvignon and Shiraz cultivars which were selected to complement the terroir of the farm which is enhanced by its temperate climate. The estate encompasses only nine hectares resulting in limited quantities of the cultivars being available. Both red wines are matured in small French oak barrels in the est