The Swiss Hotel School seeks to distinguish itself through producing graduates singularly competent in the foundational skills required for a career in the hospitality industry.

The University of Johannesburg (UJ) strives to graduate informed, innovative, thinking and well-rounded builders of our country andnation. UJ counts among the largest residential universities on the African continent offering excellence and a rich cu...

The FBI Chef School and Patisserie Academy now a national brand was formed in 2005, by Chef Lesley Jacobs and Chef Nicolas D. van der Walt. Both internationally acclaimed in their respective fields. The FBI Chef School and Patisserie Academy does not...

Welcome to Africas leading hospitality and culinary school, if you're passionate about a career in hospitality? Look no further than The International Hotel School.

Little Cooks Club is an educational programme for mothers and toddlers introducing children to cooking as well as healthy nutrition.